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FLAVOURS

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Which one will you choose?

Cookie Dough ready to be baked at home!

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Using the Cookie Barrel's signature recipes to give a great taste to their dough ensures a delicious mouthful of natural baked goodness each time.

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Great Value: Each tub makes 50 x 20g of delicious homebaked cookies.

  • Western Australian Company

  • Ingredients sourced locally (where possible)

  • No Added Artificial Colours

  • No Added Flavours 

  • No Added Preservatives

Why choose The Cookie Barrel?

It's baking time!

A general guide to baking the cookies. Click on individual cookie link above for more detailed information.

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  • ​Thaw the Cookie Dough 

  • Scoop 1 large spoonful (approx 20g) of dough 

  • Roll into a ball and place on a baking tray 

  • Press dough down with the back of a fork, two fingers or use a rolling pin

  • Bake for 8-10 mins at 160-180 degrees (depending on your oven and which dough)

  • Cool on wire rack

  • Fresh Home Baked Cookies have never been easier!

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