Which one will you choose?
Cookie Dough ready to be baked at home!
Using the Cookie Barrel's signature recipes to give a great taste to their dough ensures a delicious mouthful of natural baked goodness each time.
Great Value: Each tub makes 50 x 20g of delicious homebaked cookies.
American Choc Chip Cookie Dough
ANZAC Cookie Dough
Chewy Choc Cherry Cookie Dough
Gingerbread Kisses Cookie Dough
Gluten Free Macadamia & White Choc Cookie Dough
Triple Choc Cookie Dough
Doggie Dough Cookie Dough
Western Australian Company
Ingredients sourced locally (where possible)
No Added Artificial Colours
No Added Flavours
No Added Preservatives
Why choose The Cookie Barrel?
It's baking time!
A general guide to baking the cookies. Click on individual cookie link above for more detailed information.
Thaw the Cookie Dough
Scoop 1 large spoonful (approx 20g) of dough
Roll into a ball and place on a baking tray
Press dough down with the back of a fork, two fingers or use a rolling pin
Bake for 8-10 mins at 160-180 degrees (depending on your oven and which dough)
Cool on wire rack
Fresh Home Baked Cookies have never been easier!